Woolworths Australia shares the Easter recipe for a triple chocolate hot cross fondue platter

With Easter approaching, Woolworths has delighted shoppers with its simple recipe for an epic triple chocolate fondue bread.

To prepare the pampering dessert platter you need a hot crossbread, thickened cream, milk, white and dark pralines, fresh fruit, pretzels, salted potato chips, mini meringues, marshmallows and waffles.

“Use whatever goodies you like to dip into this fondue – combine salty, crispy, fruity, and sweet for the perfect combination,” the recipe says.

The three-tier recipe seats up to eight people, making it the perfect place to have a get-together with close friends and family over the long weekend.

First, cut three cubes in a row from the top of the hot cross loaf for dipping.

Melt the three pralines – white, milky, and dark – separately in a separate saucepan with thickened cream until smooth, then pour into the square holes in the loaf.

Serve the fondue on a platter with your favorite dipping treats.

Ingredients include a range of fruits like strawberries, blueberries, raspberries, bananas, apples, kiwis, and cookies and nuts.

Hot Cross Fruit breads are available at the grocery store for $ 3.50 each or two for $ 6.

But if buns are more to your liking, there are a number of flavors to choose from including traditional, apple & cinnamon, fruit, mocha, and even gluten-free.